Your party menu on site or to take away
The Hotel Le Mans Country Club invites you to enjoy the charms of Le Mans and the surrounding countryside. In the heart of winter, the vast wooded park and the 17th century hunting lodge become an enchanting dream setting for the end-of-year celebrations. Thanks to our chef, it’s also a place where you can enjoy superb food. Here's a preview of the delights you can expect this Christmas!
Tradition and flavours
Your Christmas Eve meal will take place in the beautifully decorated room of the Séquoia restaurant, the large picture windows of which overlook the hotel’s park. The head chef has put together a menu in which traditional dishes are revisited with inspiration and creativity. Thus, the scallop carpaccio is accompanied by a beetroot cream, the grilled lobster is seasoned with wild mushrooms and the puffed turbot goes well with tonka butter. You can choose to follow the sommelier's recommendations and enjoy a food and wine pairing that is specially designed for this five-course menu, complete with an amuse-bouche and a gourmet coffee.
Enjoy on site or as a takeaway
To savour the delights of the Séquoia restaurant of the Hotel Le Mans Country Club, you don’t need to stay at the hotel. In fact, you can order takeaways from the lunch or dinner menus from December 19th. Have a menu to hand and you can order some exquisite treats to make your festive celebrations with family or friends even better. If you’re already sorted for December 25th, you can come and sample the delights of our Christmas Eve menu on the evening of December 24thwhile relaxing in the elegance and comfort of our rooms.
For an exceptional festive season, the chef of the Hotel Le Mans Country Club and his dedicated team are working on creating a Christmas menu that is both traditional and original. Remember to book as soon as possible!
Discover the menu here
Hotel le Mans Country Club, a 4 star hotel - restaurant located at 15 minutes from Mans